Pol Sambol


Photo: flickr user sarvodaya.org
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Ingredients

2 Green chillies, chopped fine
1 Onion, chopped fine (60 g.)
1/2 teaspoon Chilli powder, (2 g.)
1/2 teaspoon , (2 g.) pepper powder
1/2 Coconut, grated
1 Lemon, juice of
Salt to taste

Preparation

1
MIX the green chillies, onions, chilli powder and pepper well. Toss in the grated coconut or 'pol'. Add lemon juice and salt to taste. Serve with bread, chapatis or rice.
2
NOTES : (Seasoned Coconut)
.

Tags:

vegetable

Yield:

4.0 servings

Added:

Saturday, February 20, 2010 - 2:20am

Creator:

Anonymous

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