Jumbo Popovers
Photo: Jenny MacKinnell
Ingredients
Preparation
1
2
Pour into custard cups, about 1/2 full. Place cups on cookie sheet, not touching. Cook at 400 for 50 minutes or until puffed up and golden brown
Tools
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About
Do NOT peek until they are done - this may cause them to fall!
Yield:
6.0 servings
Added:
Friday, January 1, 2010 - 3:05am