Apple Ginger Turkey Burgers


Photo: flickr user foodistablog
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Ingredients

1 1/2 pounds ground turkey breast
1 Granny Smith apple, grated with peel on
3/4 tablespoon fresh ginger, peeled and crushed
1 small red onion, diced
1/2 tablespoon soy sauce
Kosher salt
fresh ground black pepper
Brie cheese, optional

Preparation

1
Place the ground turkey in a large bowl.
2
Crush the peeled ginger through a garlic press
3
Add the grated apple and diced onion.
4
Add the soy sauce and a couple pinches of salt and fresh ground pepper.
5
Mix well with your hands, then form into patties.
6
Grill a few minutes on each side or until juices no longer run red.
7
Patties should feel slightly firm, but not hard.

Tools

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Comments

thecrabbycook's picture
thecrabbycook
May 27, 2011

Can't wait to make those turkey burgers! (To brie or not to brie, that is the question....)

About

Since turkey easily dries out when grilled, adding apple and onion helps seal in the juices, while adding a wonderful flavor. Excellent topped with Brie!

Yield:

4.0 patties

Added:

Thursday, December 10, 2009 - 2:47am

Creator:

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