Delicious Sausage & Peppers

Photo: Lady Catherine Gourmet

Ingredients

4 sweet sausages

4 hot sausages

3 bell peppers – sliced

1 Jalapeño – sliced

1 large sweet onion – sliced

7 cloves of garlic – crushed& chopped

3 tablespoons of salsa

1 handful of fresh Italian parsley – chopped

Dashes of sea salt

Dashes of fresh ground black pepper

Olive oil – for drizzling

Preparation

Bake the sausages in the oven and set aside.

Heat a large frying pan with a drizzle of olive oil and add the peppers. Add the onions, garlic and parsley and let this sauté for a few minutes while slicing the sausages lengthwise. Add the sausages to the peppers along with the tablespoons of salsa and toss.

Add the dashes of salt and pepper to taste.