Salsa Verde Aka Green Salsa

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Ingredients

6 Tomatillos, peeled
1 Small Onion, chopped
3 cloves of Garlic
1 can of Jalapenos, undrained

Preparation

1
Take skin off tomatillos and place in blender
2
Chop one small onion and add to blender
3
Mash 3 cloves of garlic and add to blender
4
Pour in one can of jalapenos to blender
5
Mix all ingredients until consistency of thick soup
6
Serve chilled with tortilla chips!
.

Yield:

2 servings

Added:

Monday, April 25, 2011 - 4:01pm

Creator:

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