Chocolate Cupcakes With Buttercream Frosting
Ingredients
3/4 cup plain flour
1/4 cup cocoa powder
2 teaspoons baking powder
1/2 cup caster sugar
80 grams butter, melted
2 eggs
1/2 teaspoon vanilla extract
1 tablespoon milk
1 1/2 cups icing sugar
2 tablespoons milk
Preparation
1
Chocolate Cupcakes
2
Turbo broiler: preheated to 160oC
3
Oven: preheated to 325oF
4
Add all the ingredients to a small mixing bowl.
6
Beat on medium speed for two minutes.
7
Fill evenly into your chosen cake pans. Aim to half fill them.
8
Bake at 160oC for 15 minutes.
9
10
Buttercream Frosting
11
Have butter and milk at room temperature.
12
Place butter in small bowl of electric mixer and beat until butter is as white as possible.
15
16
Coloured: add a drop of food colouring to frosting until you reach the desired colour.
Tools
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About
I used our turbo broiler for baking these cute cupcakes. ^^ It's my first time and it's almost perfect. I just need to fill the muffin pans evenly! ^^ at reduce the temperature to 150oC for 12 minutes. Will see! Update you soon! ^^
Tips:
*For Light pink color - 4 drops of red food coloring.
Remember to cool the cupcakes first before you decorate it with your frosting! BELIEVE ME!! ^^ heehee!
Yield:
12
Added:
Wednesday, January 19, 2011 - 3:06am
