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there are 17 french course menu like Amuse-bouche / Amuse-gueule (A little bite before the meal begins : Greetings from the Chef de Cuisine) Hors d'oeuvre (appetizer)
Potage (soup)
Oeufs (eggs)
Farineaux (rice & pasta)
Poisson (fish)
Entr�e (entry of 1st meat course)
Sorbet (flavoured water)
Rel�ve (meat course)
R�ti (roast)
L�gumes (vegetables)
Salades (salad)
Buffet Froid (cold buffet)
Entremet de s�cre (sweets)
Savoureaux (savoury)
Fromage (cheese)
Desserts (fresh fruits & nuts)
Cafe (coffee)
Answers
February 22, 2010
there are 17 french course menu like Amuse-bouche / Amuse-gueule (A little bite before the meal begins : Greetings from the Chef de Cuisine)
Hors d'oeuvre (appetizer)
Potage (soup)
Oeufs (eggs)
Farineaux (rice & pasta)
Poisson (fish)
Entr�e (entry of 1st meat course)
Sorbet (flavoured water)
Rel�ve (meat course)
R�ti (roast)
L�gumes (vegetables)
Salades (salad)
Buffet Froid (cold buffet)
Entremet de s�cre (sweets)
Savoureaux (savoury)
Fromage (cheese)
Desserts (fresh fruits & nuts)
Cafe (coffee)