Jump to Navigation
Sign In
Sign Up
Home
Blog
Recipes & Cooking
Chicken
Quick & Easy
BBQ & American
Chinese & Asian
Italian & European
Mexican & Latin
Drinks
Desserts & Baking
Food News
Celebrity
Funny & Weird
Seasonal & Sustainable
Companies & Brands
Politics & Safety
Coupons
Holidays
Current Holidays & Events
Easter & Passover
Halloween & Thanksgiving
Christmas & New Years
Health & Nutrition
Gluten Free & Food Allergies
Vegetarian & Vegan
Diets & Weight Loss
Diabetes & Diabetic
Video & Podcasts
Main menu
Main menu
Home
Blog
Recipes & Cooking
Chicken
Quick & Easy
BBQ & American
Chinese & Asian
Italian & European
Mexican & Latin
Drinks
Desserts & Baking
Food News
Celebrity
Funny & Weird
Seasonal & Sustainable
Companies & Brands
Politics & Safety
Coupons
Holidays
Current Holidays & Events
Easter & Passover
Halloween & Thanksgiving
Christmas & New Years
Health & Nutrition
Gluten Free & Food Allergies
Vegetarian & Vegan
Diets & Weight Loss
Diabetes & Diabetic
Video & Podcasts
Pasanda meat
Photo:
miansari66
About
strips of meat
Information
Other names:
Parchay
Physical Description
Colors:
redish
Tasting Notes
Flavors:
umami
Author
miansari66
Related Cooking Videos
ROUXBE COOKING SCHOOL
&
COOKING CLASSES
Tweet
Most Popular
Post Turkey Day Meals: 5 Recipes to Use...
Leah Rodrigues
Triple Coconut Cream Pie
Sheri Wetherell
Local or Organic?
Andie Mitchell
The Sarah Shahi Diet
Rosemina Nazarali
Home Smoked Mangalitsa Bacon
Sheri Wetherell
Flax Oat Bran Muffins
Sheri Wetherell
6 Diet Tips from JWoww
Rosemina Nazarali
Gluten Free Doesn't Mean Healthy
Shoshanna Levy
Foodista Accepts a Challenge
Barnaby Dorfman
How to Make the Perfect Hard Boiled Egg
Leah Rodrigues
