The Ramos's Gin Fizz (or simply Ramos Gin Fizz) is a famous New Orleans drink invented in the 1880s by Henry C. Ramos in his bar at Meyer's Restaurant. The secret of its flavor and texture is orange flower water and egg whites.
Oh dear... no link to the recipe!
Sorry - I wasn't specific enough - there isn't a link to the recipe for Jean's Seafood Gumbo :-)
Yikes, sorry! Thanks for letting me know! I've added the link! :)
Thank you :) I do love this blog!
Comments
February 21, 2012
Oh dear... no link to the recipe!
February 21, 2012
Sorry - I wasn't specific enough - there isn't a link to the recipe for Jean's Seafood Gumbo :-)
February 21, 2012
Yikes, sorry! Thanks for letting me know! I've added the link! :)
February 21, 2012
Thank you :) I do love this blog!