La Tavola Marche
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http://www.latavolamarche.blogspot.com/2012/01/italian-sloe-liquor-rare-exquisite.html
Our woods are filled with plump deep blue sloe (blackthorn) berries, prugnole (or in local dialect brugnole). With stained sticky fingers, I gather them just in the nick of time during the late fall, waiting for them to be soft but not mealy and more importantly before the other booze makers can get to them!
BoD Type:
