Dine & Dish
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http://dineanddish.net/2011/07/the-happiness-report-12-iced-coffee-flowers-and-moleskin/
As a brand ambassador for Keurig, I have had the opportunity to drink a lot of coffee this summer. For the first time I’ve tasted Iced Coffee and much to my surprise, I’m totally loving it. Actually the other day I was up until 2am because I love drinking my iced coffee (and the Keurig makes it too easy) a little too much! My current fave is just a light roast K-Cup with a little caramel syrup and a splash of cream. I love the flavor the cream adds, but do you want to know why I really add the cream? It just looks so cool right after its poured in! It’s like coffee cream art.
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