February 6, 2011

Shrimp pesto pasta is a favorite recipe of mine this summer. It’s quick, easy and best of all it’s...

February 4, 2011

Source: adapted from The Joy of Cooking

February 1, 2011

I found these beautiful butterfly prawns at a coffee shop & went home to experiment cutting...

January 27, 2011

Succulent squid stuffed with shrimp in light tomato sauce.

January 3, 2011

This is actually a Portuguese dish. The original recipe is from Epicurious.com

December 7, 2010

Read more at: www.meltingbutter.com This was the first of what will be many times that I cook this...

November 4, 2010

This colorful bowl of flavors combines Cajun-spiced shrimp and marinated cucumbers (something that...

October 31, 2010

Gnocchi is a great hearty alternative to pasta and a perfect addition in this recipe! I loved...

October 30, 2010

Whether you're on a diet or not, these lettuce wraps are a nice, fresh, healthy lunch (or light...

October 18, 2010

I love enchiladas. But, let's face it, they don't attend many black tie dinners. Not unless they...

October 12, 2010

Paula Deen is the inspiration for A Southern Belle Visits Provence! The first time I tasted...

September 16, 2010

A snippet from bottomlesskitchen.com: "And, since it uses frozen shrimp, it can be made on a night...

September 16, 2010

This recipe is my version of the classic Spanish tapas dish. The inclusion of bacon, tomatoes and...

September 13, 2010

This is a recreation of a salad we had at my best friend's wedding in England; it was so elegant...

September 13, 2010

Recipe by Chef John Rivera Sedlar for the National Honey Board

September 11, 2010

Here is a Creole favorite: shrimp in spicy red gravy. This is a delightful mix of fresh vegetable...

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