June 24, 2012

The recipe for this German rhubarb cake with meringue topping was given to me by my best friend’s...

April 24, 2012
cake

Strawberry season is officially here!  Berries of all shapes and sizes are appearing in farmer...

February 26, 2012
rhubarb crisp

This splendidly delicious strawberry rhubarb crisp is the perfect winter dessert.  Stalks...

August 17, 2011
popsicles

I have memories of playing in the backyard on summer days with creamsicle in hand.  I would...

August 11, 2011

My first concoction for the evening is easily one of my favorites. The difficulty is many of the...

July 30, 2011
rhubarb crisp

The best desserts are those that use the season's best ingredients, mostly fruit, and the...

July 12, 2011
rhubarb

Persian Rhubarb Stew rocks the flavors of of the season, and parsley, mint, and turmeric add a...

June 19, 2011

This is an ooey-gooey dessert topping that is excellent served on top of vanilla ice cream. Enjoy...

June 13, 2011

This is a simple and great way to use all that rhubarb that's coming up everywhere! With only 133...

June 6, 2011

A healthy vegan milkshake inspired by a traditional summer treat; strawberry rhubarb pie http://...

June 2, 2011

http://munchinwithmunchkin.wordpress.com/2011/06/02/strawberry-rhubarb-compote/

May 30, 2011

Rabarberu Rausis is a common Latvian recipe for Rhubarb cake. I compiled this recipe from numerous...

May 17, 2011

This is somewhat adapted from the crisp recipes in Deborah Madison's Vegetarian Cooking for...

May 2, 2011

Adapted from the New York Times, this recipe pairs particularly well with white fish like tilapia...

November 17, 2010

This recipe can easily be made dairy-free, simply by using dairy-free margarine in place of the...

October 8, 2010

I made this for a good friends birthday :)

September 6, 2010

Amount Per Serving Calories: 279.8 Total Fat: 10.3 g Cholesterol: 26.4 mg Sodium: 100.6 mg Total...

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