November 8, 2010

I had some left over baking dates from last time I made mammoul- the Middle Eastern holiday...

November 7, 2010

Who doesn't love nuts, any nuts, walnuts, hazelnuts, pecans, almonds? They are delicious just as...

November 7, 2010

Company coming over? Trying to show someone your appreciation with a nice hearty meal? This is one...

October 29, 2010

Every time my Mum cooks this dish, I always go back for seconds. This is one of those dishes that...

October 7, 2010

love cooking with chickpeas. This dish is healthy, kid-friendly, quick and tasty and very...

September 29, 2010

Homemade Fig Jam is easy and a really nice change from typical mayo and mustard

September 26, 2010

Nice End of Summer use of fresh herbs.

September 11, 2010

Bitter gourd is often used in Chinese cooking for its bitter flavor, typically in stir-fries with...

September 3, 2010

One thing nice about doing burgers this way is that you can make them any size you want. My son...

July 12, 2010

I created this recipe for my 4th of July segment which aired on Fox Q13 morning news in Seattle,...

June 4, 2010

A refreshing natural drink made from mint, lemon and ginger.

May 17, 2010

This recipe is a great accompaniment for beer and hard drinks. It is meaty and a bit spicy, and it...

February 17, 2010

This was the most onion-y soup ever. So much so that the shirt I was wearing when I made it was,...

January 13, 2010

Ground turkey is an excellent, economical ingredient that is far more than just a healthier...

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