Red Bean Soup (红豆汤) is one of the popular dessert served during Chinese New Year, wedding and etc...
Recommended sauce: In a small dipping bowl, add soy sauce and hot chili oil to taste. Another...
When we lived in London, there was a Chinese bakery, Tai Pan, that was about 10 minutes walk from...
I remember my dad making huge batches of char siu, (Chinese roast pork) for the family business....
This dish is definitely a delicious traditional Chinese dish. Make sure you choose the high...
We decided to invite two couples over for dinner one night. It was the same two couples that...
Shrimp have always been a treat for me. We didn’t eat them much growing up, but when we did, it...
This is a combination of Asian and Western cuisine. The sauce is orange sour yet sweet with smell...
find more at: - onecreativekitchen.blogspot.com
Classic Chinese hot pots are a method of making soup in which you gently cook raw veggies in your...
A new take on the classic "Ants Climbing a Tree" - usually made with bean threads and ground pork...
XO sauce, a spicy seafood sauce, was developed in the 1980s in Hong Kong. It was once a...
A different way to roast.
