January 8, 2015
On a cold winter night, a warm meal can be had with a simple potato! Actually, you can use potatoes as the foil to all kinds of delicious meals. Potatoes are mildly flavored and go with just about any seasoning. They are filling and inexpensive, and quite nutritious. Use them as a base to your favorite stew or gravy, how about filling them with steamed greens and a bit of cider vinegar? How about sprinkled with bacon and sour cream? Or broccoli and cheese? The ideas are endless. Here are a few interesting ones to get you started.
Chevre Grated Healthy Sweet Potato
Sausage Kale and Cheddar Stuffed Sweet Potato
Baked Sweet Potato with Chili and Sour Cream
Baked Sweet Potato and Boston Style Bean
Image Sources:
.
