March 8, 2014
These Guinness cupcakes with Irish cream frosting from Cookies, Cupcakes and Cardio is a St. Patrick's Day classic. A moist chocolate and stout cupcakes is topped with a rich frosting made from butter, powdered sugar and Irish cream liqueur. The stout beer has chocolate and coffee notes which makes it a natural pairing with these cupcakes. Watch her video below. Her recipe and instructions can be found here.
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