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Cooked Ham
Photo: flickr user
sushi♥ina
Ingredients
4 slcs
Ham
(¼-inch thick and 4x5-inches)
Preparation
1
Place ham
slices
in a single layer on a heat-resistant, non- metallic
serving
platter. 2.
Heat
, covered with a paper towel, 4 minutes or until edges begin to sizzle.
Tools
.
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Tags:
microwave
meats
main
appetizers
dish
Yield:
4.0 servings
Added:
Thursday, February 11, 2010 - 8:06pm
Creator:
Anonymous
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