Homemade Whipped Cream
Photo: flickr user tskdesign
Ingredients
1/2 pint heavy cream - (1 cup) (1 cup)
1 tablespoon sugar or more to taste
Desired flavoring (optional)
Preparation
2
Add the sugar (and any desired flavorings; see below); continue whipping for 3 to 4 more minutes, or until stiff peaks form.
3
This recipe yields 2 cups.
4
5
O Vanilla: Add 1 tablespoon vanilla extract
6
O Almond: Add 1 tablespoon almond extract
7
O Peppermint: Add 2 teaspoons peppermint extract
8
Yield: 2 cups
Tools
.
Yield:
1.0 servings
Added:
Thursday, December 10, 2009 - 12:57am