Lemonade Concentrate

Ingredients

cup sugar
cup water
9 whls lemons
sprigs of mint

Preparation

1
Combine sugar and water in a small saucepan; bring to a boil and boil for 5 minutes. Remove from heat, cool slightly.
2
Reserve one lemon to slice for garnish. Grate zest of two lemons; juice eight lemons. Combine juice and zest with warm syrup. Steep one hour. Strain.
3
To serve: Mix 1 part lemonade concentrate with 2 parts water. Serve over ice. Garnish with lemon slices and mint.

Tools

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Yield:

6.0 servings

Added:

Friday, February 12, 2010 - 5:29pm

Creator:

Anonymous

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