Chocolate Chip Cookies

Ingredients

2 1/4 cups unsifted white flour
1 teaspoon baking soda
1 cup butter (room temperature)
1/4 cup white sugar
3/4 cup brown sugar
1 teaspoon vanilla
1 package 12 oz. chocolate chips

Preparation

1
Mix flour with baking soda. Combine butter, the sugars and vanilla in large mixer bowl; beat until smooth and creamy. Beat in eggs, one at a time. Gradually add flour mixture, then stir in chips. (Batter will be stiff.)
2
Drop by rounded teaspoon about 2 inches apart, onto ungreased baking sheet. Bake at 375 degrees for 8 to 10 minutes.

Tools

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Comments

Anonymous's picture

these cookies are lovely jubley, they making my tummy hungry well done! lovely photography :)

About

Optional 1 cup nuts can be added the same time as the chocolate chips.

Yield:

1.0 servings

Added:

Saturday, December 5, 2009 - 11:00pm

Creator:

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