Technique: Carving
About
The purpose of fruit and vegetable carving is to make food more attractive, more appetizing.
Information
Other names: Carve, Carved
Translations: Grebums, Drožyba, Sculptură, Rezbarija, Chạm, Rzeźba, Snijwerk, टेक्सचराइज़र, Talha, Резьба, Σκάλισμα, نحت, 조각, Řezba, Ukiran, Larawang inukit, 雕刻, Tallat, Rezba, Intaglio, גילוף, Резбарија, 彫刻, Sculpture, Utskjæring, Tallado, Різьба, Veistos, Дърворезба
