Hamantaschen Dough
Photo: Liz
Ingredients
Preparation
1
Check the eggs for spots.
2
Mix the eggs together with the oil, sugar and vanilla.
3
Sift the flour, salt and baking powder together and add to the egg-sugar mixture.
4
.
Yield:
1.0 servings
Added:
Wednesday, December 16, 2009 - 12:31am