Reese's Peanut Butter Cheese Cake

Ingredients

3 tablespoons butter, melted

1 1/4 cups graham cracker crumbs

3/4 cup sugar

In a small bowl, combine melted butter and graham cracker crumbs

Press crumbs into the bottom of a 9" spring-form pan.

Bake in oven for 10 minutes, remove and allow to cool

In a mixing bowl, cream sugar and cream cheese together until smooth

Add eggs, one at a time, and then vanilla

Stir in chopped peanut butter cups, and pour cheese cake batter into crust

Bake for 45 minutes, remove from oven, let cool and carefully remove from spring-form pan.

Let chill for 2 hours and serve with chocolate syrup and garnish with Reese's cups. Enjoy!

Let over Halloween Candy

Saturday, November 13, 2010 - 3:46am