Oven Roasted Tomatoes from Red Fire Farm
Ingredients
6 medium tomatoes
Olive oil
fresh herbs
Salt, pepper and sugar
grated parmesan (optional)
Preparation
1
Heat oven to 300ยบ F.
2
Slice tomoates crosswise 1/2 - to 3/4 inch thick.
3
Line two baking sheets with parchment paper; generously rub with oil.
4
Arrange tomato slices in a single layer on prepared baking sheets.
5
Sprinkle with herbs, salt, pepper and sugar.
6
Dust on cheese if you like.
7
Roast until the tomatoes shrivel, the edges start to turn brown and most of the liquid around the tomatoes has caramelized, about 1 hour.
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About
Ryan Voiland's tomatoes often take 1st place in competitions. He shared his recipe to make simply sensational Oven Roasted Tomatoes. This is our take on it.
Added:
Tuesday, September 16, 2014 - 2:31pm