Quesadillas, Chicken

Photo: flickr user Rubyran

Ingredients

4 Cooked chicken breasts

small Onion, copped

2 cls Garlic,chopped

Green pepper, diced

2 Fresh jalapeno peppers

4 Mushrooms, sliced

4 ounces Monterey Jack, shredded

jar taco sauce

10 Tortillas

Olive oil

Salsa, sour cream, l

And tomatoes

Preparation

Preparation : Place 2 tablespoons olive oil in frying pan with the onion, garlic, green pepper, jalapeno pepper, and mushrooms. Cook 1 minute. Do not let garlic brown. Add 1/2 jar taco sauce. Cook about 1 minute. Add shredded chicken; toss to coat. Add Monterey Jack cheese; cover and simmer 5-10 minutes until chicken is hot and cheese is melted. Place 1 tablespoon olive oil in a skillet. Heat on medium until very warm. Place flour tortillas in pan and warm both sides. Place tortilla on a plate and fill one side with chicken-cheese mixture.