Healthy Vegetable Slaw
Ingredients
1 cup red cabbage, shredded
1 cup carrot, shredded
3 cups lettuce, shredded
1 cup cucumber, shredded
2 teaspoons apple cider vinegar
3 tablespoons olive oil
1/2 teaspoon brown sugar
3/4 teaspoon sea salt
1/4 teaspoon ground black pepper
1/4 cup radish sprout
Preparation
1
Shred all the vegetables (except sprout) and put them in a large bowl.
2
Season with olive oil, salt, vinegar, brown sugar, and pepper. Stir until even. (Add more seasonings if desired.) Garnish with radish sprout and serve.
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About
A healthy vegetable slaw only takes 10 minutes of your time.
Yield:
3-4 servings
Added:
Monday, May 1, 2017 - 6:38pm
