December 10, 2010
Will stuff a 15 to 18 pound turkey. Can be baked separately in a casserole, which is recommended....
December 10, 2010
Richard Kirtley believes that nothing can compare with warm rolls to complement a holiday meal: "...
December 10, 2010
If more moist stuffing is desired, increase water to 2 cups. Serve with ham or kabobs.
December 10, 2010
Really tasty on Wheat Thins, especially if you like the combination of salty and sweet. Trader...
December 10, 2010
Almost no bake and very easy. Different crust.
December 10, 2010
Comments: Brining ensures moist, succulent meat, and this recipe from Bruce Aidells, chef and...
December 10, 2010
What is turducken? It is a chicken stuffed inside a duck which is then stuffed inside a turkey...
