This was originally a vegetarian recipe, but if you use meat, onions, peppers, etc., pre-cook them...
Serve over cooked egg noodles or mashed potatoes.
For 4 servings, 2 cups of thinly-sliced mushrooms may be added at the same time as the garlic....
Great way to use local farmer market or garden produce. Substitute any vegetable for a delicious...
Sauce an be prepared 3 days ahead. Cover and refrigerate. Bring to simmer before tossing with...
The colorful peppers and comforting filling make this dish kid-friendly, while the option to make...
You could use broth instead of optional white wine. You could make it with just mushrooms, too as...
A French Roast- This is what my kosher butcher in Chicago calls it, dont know what it is called...
Comments: Brining ensures moist, succulent meat, and this recipe from Bruce Aidells, chef and...
