The recommended wines are Beaujolais or Chianti. Prep: 5 min, Cook: 5 min.
In Galicia, this pudding is eaten hot, but it is also good cold. For variation, substitute a...
You are going to think there are two Russias. In the old days that was true and that was what the...
If you choose to roll the cookies into cylinders, fill your choice of filling.
A traditional Russian dessert; serve with nalivka. From Time-Life Foods of the World: Russian...
Ireland's biggest-selling export beer --Guinness stout-- is to dark for this sauce; try an Irish...
This baked ziti makes a nutritionally-balanced meal in itself. Those with heartier appetites might...
During WWII, mothers baked these cookies to mail overseas because they could survive a 6 week...
It is generally thought these plaited doughnuts were introduced to both Scotland and America by...
A German recipe from the Hessian area (Hessen being one of the federal states of Germany).
