December 7, 2019

world. I have been making quiche Lorraine for ever and a day, however never shared it with the...

December 5, 2019

This recipe is courtesy of The Capital Grill in Seattle.

November 26, 2019

Mushrooms are an acquired taste. Not the prettiest vegetable. The color is one that let to be...

November 24, 2019

I always wanted to cook green acorn squash. I found them cute as a button and while grocery...

November 20, 2019

Love roasted chicken and it is always welcomed with open arms in our family. This time I wanted to...

November 17, 2019

The softness and the great flavor of the the two paprikas, the sweetness of the Spanish blended...

November 7, 2019

I love eggplant and any opportunity to prepare them is always welcome in my kitchen. I do love...

November 5, 2019

This is the perfect recipe if time is not on your side and you are hungry. In less than 20 minutes...

October 31, 2019

This coconut sauce is light, full of flavor and absolutely versatile. I prepared it with prawns....

October 29, 2019

Beets have always been one of my favorite vegetables. The oven does most of the work, you clean...

October 27, 2019

This summer I fell in love with this wonderful cookbook and chef Yotam Ottolenghi. If you are...

October 25, 2019

Coquilles St Jacques is the French word for scallops. With this recipe you will found tender...

October 17, 2019

I am a soup kind of mood lately, but when you purchase way too many avocados and they all are ripe...

October 15, 2019

Pumpkin Season is here!! And to welcome this time of year and warm up our crispy autumn day with...

October 10, 2019

Cauliflower Polonaise is an excellent example of simple food, that inject lots of flavor. It may...

October 2, 2019

  This Tarragon Chicken is a French staple that has been gracing tables for years. Simple to...

August 30, 2019

Doesn’t sound good? It sure was. This recipe was shared with me from my friend and chef...

August 27, 2019

Easy, flavorful, vegetarian Buffalo cauliflower tacos.

August 23, 2019

A sweet corn puree that will make you want to lick the plate with prawns cooked to perfection and...

July 16, 2019

Killer slow roasted pork burritos with sweet and spicy pineapple salsa.

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