December 22, 2008
There's an old cliché that says, "People who like politics and sausage shouldn't...
December 21, 2008
This is a trick I started performing at about the age of 12. I'm not sure where I first read...
December 20, 2008
Happy Cinco de Mayo!
Do you really know why we celebrate this day? Most Americans do not. Here...
December 20, 2008
Spice is an important part of a good relationship. That's doubly true for our close friends John...
December 19, 2008
I'm usually at a loss when ordering in an authentic Vietnamese restaurant. Other than pho or salad...
December 18, 2008
I was going to write about food today, being a food blog and all, but since our launch yesterday...
December 17, 2008
After a long but fun year of planning, designing, dreaming and building we are finally proud to...
December 16, 2008
We're all busy this time of year. On top of the craziness of the season some of us are plagued by...
December 14, 2008
We just may have a white Christmas after all here in Seattle. It snowed last night and the streets...
December 12, 2008
Foodista continues to grow on Twitter! Just a few months ago we signed up and are now connected to...
December 11, 2008
Derived from the Arabic word meaning “bowl”, Cazuelas are traditional Spanish terra...
December 10, 2008
Photo: James.Whisker
Every day as we walked to school in Siena, Italy we passed the big panforte...
December 9, 2008
Happy Birthday to us! It's our one year blogiversary today! Countless photos and 309 posts later...
December 8, 2008
Photo: WordRidden In 2002 Barnaby and I flew to Mexico City, then hopped another plane bound for...
December 6, 2008
In September we started a Flickr Group and it has grown to over 1,000 members! Check out some of...
December 6, 2008
'Tis the season to take photographs of all that beautiful food you're cooking up! Cookies, pies,...
December 5, 2008
Come a little closer because this is something I feel better about whispering...
I love pork rinds...
December 4, 2008
There's something about the cooler months that seem to make spices smell more fragrant. At least...
December 3, 2008
I admit it's odd thing, but I get as much pleasure out of discovering some new spice as I do...
December 2, 2008
Shepherd's pie is a comforting meat pie made with layers of lamb (typically leftover from a...
