November 10, 2013
Rogue PB&J
This grown-up PBJ has gone rogue, with the surprising addition of crumbled blue cheese to a rare...
November 10, 2013
vegetarian pumpkin recipes
Pumpkin: it's not just for pies. Here are three savory and vegetarian dishes that showcase...
November 9, 2013
Oh my yumminess! These Cranberry and White Chocolate Rice Krispie Squares are like your favorite...
November 9, 2013
Caramel Apple Cinnamon Rolls with Raisins and Walnuts
Take the ultimate fall treat of caramel apples and spin them into a fluffy cinnamon roll dough,...
November 9, 2013
Meatloaf is a year-round favorite and the variations range widely from kitchen to kitchen. We love...
November 9, 2013
Bourbon Pumpkin Pie
Does your pumpkin pie recipe need a make-over or simply a little something to kick it up a notch...
November 9, 2013
Vegan Leek Pesto Pizza
Achieve all the flavorful goodness of a cheese pizza with this vegan pizza recipe from Mince and...
November 9, 2013
Roasted Sweet Potato Salad
This marinated sweet potato salad is an excellent sub-in for the marshmallowy side dish typically...
November 9, 2013
Slow Cooker Pork Loin With Thyme Apple Sauce and Mint Leaf
A rich sauce of herbs and spices and fresh mint leaves make this succulent slow cooker pork recipe...
November 9, 2013
Chocolate Peared Cakes
I love fall for the bounty of beautiful pears it brings. I poach them in red wine, make them into...
November 9, 2013
Chocolate Peanut Butter No-Bake Dessert
Introducing a layered chocolate pudding dessert with peanut butter cups and crumbled Oreo cookies....
November 8, 2013
Basil Foccaccia with Summer Tomatoes
Salty, fluffy focaccia with basil and rich tomato sounds like an excellent bread for the dinner...
November 8, 2013
Bread, Zucchini and Chickpea Lasagna
This non-traditional lasagna recipe uses rye bread and a blend of feta and mozzarella, covered in a...
November 8, 2013
chicken
The only thing better than a chicken burrito is a fried chicken burrito.  Chicken chimichangas...
November 8, 2013
Roasted Radish and Carrot Medley
This super simple vegetable side is a delicious complement to a quick weeknight meal. Bright red...
November 8, 2013
Bouillabaisse
This fabulous fish stew hails from the South of France, and though its name may seem like a...
November 8, 2013
Cauliflower and Broccoli Gratin With Camembert Cheese
Every holiday table needs a scrumptious vegetable side dish. This creamy delicious cauliflower and...
November 8, 2013
pasta
During the colder months, our bodies crave heartier, more robust meals.  Bolognese sauce is a...
November 8, 2013
Tilapia is an inexpensive and wonderfully versatile fish found in nearly every supermarket. This...
November 8, 2013
Baked Goat Cheese with Figs
Cheese makes for a quick and easy appetizer, especially if you have crackers, raw veggies or fruits...

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