October 31, 2013
This user-submitted bowtie pasta recipe is simple and perfect for a busy (but tasty!) weeknight. The addition of fresh spinach and instant barley provides a bit more nutrition and a whole lot of flavor. Check out user Lady Catherine Gourmet's simple bowties.
Bowties with Spinach and Barley
Ingredients:
10 oz frozen chopped spinach - thawed
1 medium Spanish onion – sliced
4 cloves garlic – chopped
½ cup instant barley
1 cup chicken broth
Juice of 1 lemon
2 tbs. olive oil
1 lb. bowtie macaroni
Click here to get the full recipe.
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