5 Must-Have Frozen Dessert Cookbooks for Summer

July 31, 2012

Humphry Slocombe Ice Cream Book

Humphry Slocombe owners Jake Godby and Sean Vahey with Paolo Lucchesi have written an ice cream cookbook that truly captures this shop's unique voice and character.  This is not the book to turn to for a basic recipe for vanilla ice cream but rather to experiment with exciting flavors like sweet summer corn, chocolate smoked salt, rosemary's baby, and boccalone proscuitto.  If you are ready for the next step in your ice cream making, this book is sure to lead the way.

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