July 30, 2012
This bacon, avocado, and tomato pasta salad from The Galley Gourmet is a summertime delight. Think of your favorite American sandwich in the form of a pasta salad. Al dente pasta is tossed in a mayonnaise based dressing flavored with garlic and dijon mustard. Spicy baby arugula, smoky bacon, avocado, and juicy tomatoes are added to the salad. Buttery croutons are the final touch which make this salad over the top good. Bacon, avocado, and tomato pasta salad is sure to be a hit at your next summer picnic or potluck. For full recipe instructions, click here.
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