June 13, 2012
Sliced Grilled Pork Tenderloin BBQ Sandwich with Apples and Red Onions
This grilled pork tenderloin barbecue sandwich with apples and red onions takes a nod from Germany and its classic pork/apple/cider dishes served over spaetzle. Pour an ice-cold German wheat bear into a frosted beer stein and snack on pretzels with mustard for an appetizer.
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