Shiitake Chips


Photo: flickr user FotoosVanRobin
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Ingredients

cup Shiitake mushrooms
Oil for frying
Salt

Preparation

1
Heat the frying oil to 350 degrees. Slice the mushrooms very thinly. Fry until crisp. Remove and drain on a paper towel lined plate. Season with salt.

Tools

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Tags:

cooking
mushrooms

Yield:

4.0 servings

Added:

Saturday, February 13, 2010 - 3:37pm

Creator:

Anonymous

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