Peppermint Slice


Photo: flickr user fifikins
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Ingredients

1 cup condensed milk
2 cups Granita biscuits
2 peppermint crisps
100 grams dark chocolate
50 grams butter

Preparation

1
Melt butter and chocolate together.
2
Crush biscuits and peppermint crisps.
3
Mix condensed milk, biscuit crumbs and peppermint crisps together. Cover slice tin with foil and press mixture into tin. Refrigerate.
4
When set smooth icing over and refrigerate until set. Slice and keep refrigerated.

Tools

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Tags:

easy
pastry
cold
biscuit

Yield:

8.0 servings

Added:

Saturday, February 13, 2010 - 2:25am

Creator:

Anonymous

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