Fried Green Bean Bundles From Paula and Mary Bogue
Ingredients
1 pound fresh green beans
1 bunch green onions, cut into strips
2 tablespoons House Seasoning, recipe follows
2 cups all-purpose flour
1 cup buttermilk
House Seasoning:
1 cup salt
1/4 cup black pepper
1/4 cup garlic powder
Preparation
1
Bundle about 5 green beans by tying in the center with a green onion strip. Combine house seasoning and flour.
2
Dip green beans in buttermilk and roll into flour mixture.
3
4
Drain on paper towels.
5
To make house seasoning: mix ingredients together and store in an airtight container for up to 6 months
Tools
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About
Girl, these are easy and pretty fancy on the plate. Work it, Amber. Work it.
Yield:
9.0
Added:
Monday, December 14, 2009 - 10:57pm
