Vegan Flax Seed Cupcakes
Photo: Kaycee Bassett
Ingredients
2/3 cup Almond Milk
cup Canola Oil
1/2 teaspoon Vanilla Extract
1/2 teaspoon Almond Extract
1 1/4 cups Flour
1 teaspoon Baking Powder
1/4 teaspoon Baking Soda
1/4 teaspoon Salt
3/4 cup Sugar
Preparation
1
Preheat oven to 350 degrees.
2
Line cupcake pan with cupcake liners.
3
Combine all wet cupcake ingredients in a bowl, mix thoroughly.
5
Fill cupcake liners 2/3 of the way full.
6
Place in oven for 20 minutes.
.
Yield:
12.0 Cupcakes
Added:
Thursday, January 27, 2011 - 6:39am