Zucchini Feta Mint Cake
Ingredients
1 Zucchini, medium grated
1/2 cup (50g) Parmesan cheese grated
2 Spring onions, chopped
1/2 cup (56g) coconut flour
1 teaspoon garlic powder
2 tablespoons Fresh mint chopped
1/2 cup (75g) Feta Cheese crumbled
6 Eggs separated
1/2 teaspoon baking powder
2 tablespoons olive oil
1/2 teaspoon salt
1/2 teaspoon black pepper
Preparation
1
1 Zucchini, medium grated
2
1/2 cup (50g) Parmesan cheese grated
3
2 Spring onions, chopped
4
1/2 cup (56g) coconut flour
5
1 teaspoon garlic powder
6
2 tablespoons Fresh mint chopped
7
1/2 cup (75g) Feta Cheese crumbled
8
6 Eggs separated
9
1/2 teaspoon baking powder
10
2 tablespoons olive oil
11
1/2 teaspoon salt
12
1/2 teaspoon black pepper
.
About
A zucchini feta mint cake that would make a great picnic or pot-luck dish. A delicious combination of zucchini, feta and mint that is light but filling too.
Yield:
8 Slices
Added:
Wednesday, March 8, 2017 - 8:09pm
