Fluffy French Toast


Photo: flickr user avlxyz
Print this recipe

Ingredients

1/4 cup all-purpose flour
1 cup milk
1 pch salt
3 eggs
1/2 teaspoon ground cinnamon
1 teaspoon vanilla extract
1 tablespoon white sugar
12 thick slices bread

Preparation

1
Directions:Measure flour into a large mixing bowl. Slowly whisk in the milk. Whisk in the salt, eggs, cinnamon, vanilla extract and sugar until smooth.
2
Heat a lightly oiled griddle or frying pan over medium heat.
3
Soak bread slices in mixture until saturated. Cook bread on each side until golden brown. Serve hot.
4
This is an unusual (but very delicious) recipe for French toast that uses a batter thickened with flour. Try it. You'll like it!

Tools

.

Tags:

European
French
Mediterranean

Yield:

1.0 servings

Added:

Sunday, December 6, 2009 - 12:13am

Creator:

Anonymous

Related Cooking Videos