Grilled Chicken With Mash Potato And Stirfry Vegetables

Ingredients

To Marinate Chicken -

2 chicken breast

1tsp black pepper seeds

1/2tsp mustard seeds

10 garlic cloves

Ingredient's (For Mash Potato)

3 boiled potatos

50 gram butter, room temperature

1tsp garlic paste

1/2tbsp dried oregano

3tbsp fresh cream

Salt to taste.

Ingredient's (For Stirfry Vegetable)

Half cabbage, 1 large carrot, 5 french beans. (cut in to stripes)

1/2tsp soya sauce, 1/2tsp red chilly sauce

Salt to taste

1/2tsp oil.

1/2tsp oregano

1tsp white vinegar

1tbsp lemon juice

3tbsp oil and Salt to taste

Preparation

Chicken - Cooking Method

Make a small slit on the chicken breast and set it aside.

Mix all the above ingredients in a blender (including 2 1/2tbsp oil and salt) and make a smooth paste.

Then apply on the chicken breast and keep it in the fridge for 1hour.

Now heat a non stick pan with 1/2tbsp oil, and place the chicken breast and fry to golden brown both the side, with close lid.

Cooking Method - Mash Potato

Mash the boiled potato in a large mixing bowl.

Then add the garlic, butter, oregano, fresh cream and salt, mix it well and keep it in the fridge.

Cooking Method - Stirfry Vegetables

In a wok add oil, when it is hot, add cabbage salt and half of the soya sauce and stirfry in a high flame for 3 to 4 minutes.

Then in a same pan add carrot, beans, salt, chilly sauce and left over soya sauce, and stirfry in a high fame for 2 to 3 minutes.

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About

From last couple of weeks my Sunday's are generally getting boring in terms of cooking. It seems that i have reached to the saturation of cooking same food and with same ingredients over and over. Usually i get chicken and cook it with Indian chicken masala and spices.So the flavors are almost same irrespective of how much variation i try in cooking with spices and chicken masala.
Last night i tried a new variation of saute vegetable with minimum oil. It was so yum to eat and my husband also liked it very much. So he asked me to prepare tomorrow's lunch with same saute vegetable and combination of chicken and mash potato. I should thanks to him for giving me a wonderful and new idea for preparing such a yummy dish for this Sunday's lunch.