Jump to Navigation
Sign In
Sign Up
Home
Blog
Recipes & Cooking
Chicken
Quick & Easy
BBQ & American
Chinese & Asian
Italian & European
Mexican & Latin
Drinks
Desserts & Baking
Food News
Celebrity
Funny & Weird
Seasonal & Sustainable
Companies & Brands
Politics & Safety
Coupons
Holidays
Current Holidays & Events
Easter & Passover
Halloween & Thanksgiving
Christmas & New Years
Health & Nutrition
Gluten Free & Food Allergies
Vegetarian & Vegan
Diets & Weight Loss
Diabetes & Diabetic
Video & Podcasts
Main menu
Home
Blog
Recipes & Cooking
Chicken
Quick & Easy
BBQ & American
Chinese & Asian
Italian & European
Mexican & Latin
Drinks
Desserts & Baking
Food News
Celebrity
Funny & Weird
Seasonal & Sustainable
Companies & Brands
Politics & Safety
Coupons
Holidays
Current Holidays & Events
Easter & Passover
Halloween & Thanksgiving
Christmas & New Years
Health & Nutrition
Gluten Free & Food Allergies
Vegetarian & Vegan
Diets & Weight Loss
Diabetes & Diabetic
Video & Podcasts
Raw Nacho Cheese
Ingredients
2 cups
Cashews
(optional: soaked in
water
for 1-2 hours)
1 Red Bell
3/4 cup
Nutritional Yeast
1
clove of
Garlic
Juice of 1 Lemon
Sea salt
to taste
Preparation
1
Combine above ingredients in a
blender.
Add water as needed until the nacho cheese consistency is achieved.
Salt
to
taste.
Tools
.
Place your ad here
Loading...
Tweet
Pin It
Yield:
1.0 servings
Added:
Thursday, December 10, 2009 - 5:17pm
Creator:
Carrie Barr
Related Cooking Videos
ROUXBE COOKING SCHOOL
&
COOKING CLASSES