Peach Caramels
Photo: flickr user einalem
Ingredients
1 tablespoon ground almonds
23 dshs almond essence
1 tablespoon caster sugar
150 mls double or whipping cream stiffly whipped 4
large ripe peaches skinned halved and stoned
2 tablespoons blanched almonds toasted
100 grams soft light brown sugar
Preparation
Tools
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Yield:
4.0 servings
Added:
Saturday, February 13, 2010 - 1:34am