TROPICAL PUDDING POPS
Ingredients
1 3.4 oz instant vanilla pudding mix
1 1/4 cup cold 2% milk
1/2 cup pineapple juice
1/2 cup sweetened coconut cream
1/2 cup sliced strawberries
3 kiwis peeled and sliced
1/2 cup fresh pineapple diced
Preparation
1
Combine the pudding mix, milk, pineapple juice, and coconut cream. Mix until combined, no lumps remain, and the mixture has thickened.
2
Stir in fruit, and place into popsicle mold. Fill to the top.
3
Freeze for 8 hours minimum.
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About
Tropical pudding pops are such a great treat for the kids. Fresh fruit and instant pudding are a perfect match in this awesome summer treat. Check out my blog post here!
Yield:
8-10
Added:
Monday, June 19, 2017 - 11:26am
