Lemon Herb Seasoning

Photo: flickr user TheGirlsNY

Ingredients

4 1/2 tablespoons dried basil

4 tablespoons dried oregano

1 1/2 tablespoons finely ground black pepper

1 1/2 tablespoons dried onion flakes

1 1/2 tablespoons whole celery seed

1 tablespoon powdered basil

1/2 teaspoon garlic powder

1/2 teaspoon grated lemon rind

Preparation

Place all ingredients in a small bowl. Toss gently with a spoon until well blended. OR place all the ingredients in a jar with a tight-fitting lid and shake until well blended. Store in an airtight container in a cool dark, dry place for up to six months.

Makes 3/4 cup. This blend is good on fish, poultry and salads.