Chocolate Fudge Cookies
Ingredients
1 - 15.25 package Betty Crocker Chocolate Fudge Cake Mix
1 egg
1/4 cup butter - softened
4 tablespoons canola oil
1/4 cup whole miolk
1 cup rolled oats
1 teaspoon vanilla
1/4 cup chocolate chips - dark chocolate or white
2 tablespoons Biscoff (or peanut butter)
Preparation
1
Preheat oven 350 degrees.
2
Using a stand mixer or food processor, combine all of the ingredients and mix until combined.
3
Spoon the dough onto prepared cookies sheets and press down gently with the back of a spoon.
4
Bake for 6-8 minutes.
5
Transfer to a wire rack and let cool. Enjoy!
.
Yield:
2 dozen
Added:
Sunday, June 15, 2014 - 2:51pm
