Sausage Succotash


Photo: flickr user ted_major
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Ingredients

1 pound Sausage, (hot or mild)
1 can Whole kernel corn, (12 oz.)
2 cans Speckled butter beans, (12 oz.)

Preparation

1
Brown sausage in skillet. Add corn and butter beans. Bring to rolling boil.
2
Turn off. Ready to serve.
3
Serves 5.
4
Note: For more servings, use 1 can cornfor every 2 cans butter beans.

Tools

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Tags:

beans
butter

Yield:

6.0 servings

Added:

Saturday, February 13, 2010 - 1:21pm

Creator:

Anonymous

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